Improving Training for School Food Service Workers Act of 2025

1. 01

   How would requiring paid training during work hours affect school lunch budgets and meal costs for districts already facing financial constraints?

2. 02

   What types of hands-on training skills does this bill expect food service workers to gain, and how would that improve student nutrition outcomes?

3. 03

   Should schools be responsible for compensating workers for training outside regular hours, or should training costs fall on federal or state government?

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